Illinois Downstate Courses
Earn your nationally-approved Certified Food Protection Manager credentials in just one day.
Our in-person course includes everything you need to get certified and stay compliant with Illinois Department of Public Health (IDPH) requirements.
Why Choose Our One-Day Course?
- Nationally-Approved & ANSI-Accredited – Fully meets Illinois law for food service certification
- Fast & Convenient – Course and exam completed in a single day
- All-Inclusive – Includes instructor-led training, exam, proctoring, and certificate
- Trusted Provider – Certifying thousands of Illinois food professionals every year
What’s Included?
- 8-hour instructor-led classroom training
- Certified Food Protection Manager Exam (ANSI-CFP accredited)
- Proctored testing onsite at the end of class
- Certificate valid for 5 years
- Study materials (optional pre-study sent by email)
Loading...
Don’t See Your State?
Contact us about online training options and onsite training for eight or more students.