This online training program meets the
requirements of the majority of city, county and state
jurisdictions and covers all the food safety information listed
below. This course will provide you with all the
information needed to successfully pass any Food Manager
Certification examination accredited by the Conference for Food
Protection. Students have up to 3 full months to complete
this course. You have our guarantee that we will not sell
you this course if it is not accepted in your jurisdiction.
Cost is $175, which
includes the examination.
Call 888-793-5136 to